Founded in 1989, Kenny’s Great Pies’ primary purpose is to produce extraordinary pies of distinction that customers are passionate about, with the goal of worldwide distribution and international brand recognition. Our genuine tropical “Island Style”® cream pies are the finest available on the market with the flagship being Kenny’s Key Lime Pie. Our unique selling point is that we are experts at acquiring, grading and juicing fresh citrus fruit on site, which give our pies the clean, natural citrus flavor that sets them apart from all others. Using the finest custom-made ingredients we form our own distinct pie crusts. From humble beginnings in a one bedroom apartment, Kenny’s now operates out of a 33,000 square foot state-of-the-art facility in Smyrna, Georgia.
We aspire to be a world class company known for our superior products,
reliable service and professional ethics. Success will derive from meeting
our customers' needs while providing our dedicated employees and
shareholders the opportunity to grow and prosper.
Our Mission
Management Team
Gary T Muter Jr – Chief Executive Officer
Jeffrey Cook – Chief Financial Officer
Glenn R Beranek – Vice President of Sales
Brandon Jones – Senior Operations Manager
Jenny Gibbs – Northeast Regional Sales Manager
Doris Tobin – Southeast Regional Sales Manager
Errick Cox – Retail Regional Sales Manager
Victoria Lee – Sales & Marketing Administrative Assistant
McCulley Cregger – Sales & Marketing Administrative Assistant
Michelle Watt – Senior Accountant
Luis Mendoza – Accounting Administrative Assistant
Scott Levasseur – Operations Manager
Matthew Thompson – Operations Coordinator
Florence Clay – Compliance Director
Lucy Penate – Production Manager
Gregory Cosma – Shift Manager
Penny Bentley – Day QA/QC Manager
Antuined Norris – Night QA/QC Manager
Rafael Orellana – Kitchen Manager
Joan Tolbert – Receptionist
Kenny Burts – Founder, Senior Advisor & Chief Taste Tester
